Welcome to Waterpenny Farm!  We’ve been farming in Sperryville since 2000.

Our on-farm, self-serve stand  in our green barn is open, with squash, cucumbers, tomatoes, eggplant, peppers, melons, beans, greens, herbs, garlic, flowers, eggs, and  more for sale.  The best variety is available Thursday-Saturday afternoons.

We are busy at our two weekend farmer’s markets.  Arlington Courthouse Farmer’s Market is Saturdays 8-12; our stand is at the corner of 14th and Uhle streets.  Takoma Park Farmer’s Market, at Laurel and Carroll Avenues in Old Town Takoma Park, is Sundays from 10-2.

We are now looking for an additional intern to work and live on the farm through Thanksgiving.  This is a great opportunity to learn about Sustainable farming firsthand, and enjoy a great place to live and work. check out our internship page, and E-mail us for more information and an application.

The CSA season is underway and all shares are sold.  We are happy to be partnering with Food For Others on Fairfax this year for our low-income share program.


Click to find out more about us, our ecological growing methods, and news from the farm.

Check out our harvest schedule to see a basic outline of what we grow and when it is available.

For a weekly box of vegetables in season from the farm, buy a share in Waterpenny Farm CSA (Community Supported Agriculture).  Each year we offer 19 weeks of vegetables from early June through early October. We have Wednesday delivery sites in Warrenton (at Whiffletree Farm), Arlington (at 2323 Washington Blvd.), and in Falls Church (at 3017 Fairview Park Dr.). Thursday pickup is at our farm in Sperryville. Our 2018 CSA is full. 

We are busy April-November at our weekend Farmer’s Markets in Arlington, VA and Takoma Park, MD and our On-farm Stand, located in the green barn 1/4 mile up our lane. Both at markets and in our self- serve stand, we grow what we sell.